Sunday, 27 July 2014

Easy spicy potato wedges

Easy spicy potato wedges, salad & sour cream

This is great if you've got lots of potatoes in the cupboard & very little else.

Get the oven on. Cut potatoes in half length ways, then in half again. Drizzle some oil in a large roasting tray & add the potatoes. Then get a good sweet chilli sauce & drizzle it over the top & mix them all about. Sweet chilli sauces are available everywhere, but Lidl has a good one for very cheap. Put them in a hot oven for about 30-40 mins.

A really great sour cream can be made easily with 3:1 ratio of natural yogurt & mayonnaise. This is great on jacket potatoes too. 

We just had it with some fresh salad leaves & Briannas honey mustard dressing, which is delicious. 



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